I say frequently that the quality of the food doesn’t matter much if it’s not served on time. I love planning menus and preparing memorable meals. But, I’m also aware of how important it is to plan — from procuring the right amount of the right ingredients all the way to ensuring that the meal […]

Like everything else, it seems, or at least most of the holidays, we Americans commercialize whatever we can, as best as we’re able, to sell more stuff. Don’t get me wrong; I love all the holidays as much as the next person. But, still, I wonder sometimes if we allow ourselves to be distracted by […]